Technical Details
Style/Variety: 100% Cinsault
Region: Piekenierskloof - South Africa
ABV: 13.78%
Vol: 750ml
Tasting Notes
An elegant and velvety wine with good colour and concentration for Cinsault. Red berries and cherries, savoury black olives and black spice. Well balanced with lively fine tannins and an elegant complexity on a long finish
Food Pairing
Beef, Pasta and Veal.